Monday, November 30, 2015
Meat And Poultry - Grandmas Chicken Chardon
Delicious chicken coated in bread crumbs and Parmesan cheese. Sooo easy but your guests will never know how hard you didn't work!
Sunday, November 29, 2015
Bbq Grilling - Steamed Walleye Pickerel On The Grill
For the health conscious, this twist on the classic variation is definitely more acceptable. Tender and delish.
Friday, November 27, 2015
Seafood - Japanese Broiled Mackerel
Japanese marinade sauce gives a lovely taste and texture to broiled mackerel. Yellow tail, tuna or salmon are also good for this recipe. Easy, exotic!
Thursday, November 26, 2015
Meat And Poultry - Breaded Chicken Fingers
These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to shame.
Tuesday, November 24, 2015
Monday, November 23, 2015
Soups Stews And Chili - Moms Portuguese Beef Stew
This beef stew includes red potatoes, sweet potatoes, onion, carrot, green bell pepper, and canned green beans.
Sunday, November 22, 2015
Pasta - Peanut Butter Noodles
Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled udon noodles.
Saturday, November 21, 2015
Cheese - Pear And Blue Cheese Salad 2
A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.
Thursday, November 19, 2015
Bbq Grilling - Campfire Veggies
An easy, filling side dish for barbecues or camping can be made by cooking potatoes and vegetables in foil packets. This is an easy recipe for your campfire, BBQ Grill, or oven.
Sunday, November 15, 2015
Cheese - Green Grape Salad
Green grapes are folded into a sweetened cream cheese and sour cream mixture studded with pecan bits in this creamy dessert salad.
Saturday, November 14, 2015
Cheese - Cream Cheese Frosting Ii
This is a wonderfully creamy frosting that goes well with pumpkin bread, carrot cake, chocolate cake, on cookies or between cookies.
Friday, November 13, 2015
Desserts - Grandmas Gingersnap Cookies
This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899.
Thursday, November 12, 2015
Wednesday, November 11, 2015
Cheese - Shrimp Linguine
Shrimp, parsley, basil and thyme simmer in a dreamy garlic and cream sauce for a few brief moments before being tossed with hot pasta and Parmesan cheese. Season to taste and serve to a happy dinner party.
Tuesday, November 10, 2015
Painted Abstract Painting Decoration Stretched
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Ballet Dance 3 Pic/Set Stretched Ready To Hang
Monday, November 9, 2015
Breakfast And Brunch - Honey Peanut Granola
Appetizers And Snacks - Spicy Bean Salsa
Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas.
Sunday, November 8, 2015
Meat And Poultry - Boiled Chicken
A basic recipe for how to poach chicken. Use this method for poaching chicken when a recipe calls for poached chicken.
Saturday, November 7, 2015
Pasta - Couscous Royale
Chicken thighs, merguez sausage, and a multitude of vegetables go into this classic Middle Eastern dish. It takes a while to prepare all of the ingredients, but the result is well worth it.
Friday, November 6, 2015
Monday, November 2, 2015
Fruits And Vegetables - Quick Savory Grilled Peaches
Sunday, November 1, 2015
Salad - Cilantro Avocado Tomato And Feta Salad
This fresh salad uses a large amount of cilantro and tomatoes, accompanied by green onions, jalapeno peppers, avocado, and feta cheese.
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