Loaded Crockpot Carne Asada Tacos

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Primitives By Kathy Stitched Sign- &Quot;Then Sings My Soul&Quot;

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White Chocolate Cheesecake with Caramel Glaze

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Meat And Poultry - Grandmas Chicken Chardon

Delicious chicken coated in bread crumbs and Parmesan cheese. Sooo easy but your guests will never know how hard you didn't work!

Bbq Grilling - Steamed Walleye Pickerel On The Grill

For the health conscious, this twist on the classic variation is definitely more acceptable. Tender and delish.

Seafood - Japanese Broiled Mackerel

Japanese marinade sauce gives a lovely taste and texture to broiled mackerel. Yellow tail, tuna or salmon are also good for this recipe. Easy, exotic!

Meat And Poultry - Breaded Chicken Fingers

These garlicky, lightly breaded chicken strips just require a buttermilk marinade before a quick saute. Teamed with your favorite dipping sauce or served alone, these put store-bought chicken nuggets to shame.

Soups Stews And Chili - Kris Lentil Sausage Soup

Hearty lentil soup with kielbasa and veggies--so easy to prepare and oh, so good!

Soups Stews And Chili - Moms Portuguese Beef Stew

This beef stew includes red potatoes, sweet potatoes, onion, carrot, green bell pepper, and canned green beans.

Pasta - Peanut Butter Noodles

Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled udon noodles.

Salad - Curried Potato Salad 2

Curry and apple chunks liven up this cold potato salad, made with sour cream and mayonnaise.

Breakfast And Brunch - Caribbean Banana Muffins

With some of the native ingredients of the islands, you'll be hearing the steel drums in no time!

Cheese - Pear And Blue Cheese Salad 2

A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.

Bbq Grilling - Campfire Veggies

An easy, filling side dish for barbecues or camping can be made by cooking potatoes and vegetables in foil packets. This is an easy recipe for your campfire, BBQ Grill, or oven.

Cheese - Green Grape Salad

Green grapes are folded into a sweetened cream cheese and sour cream mixture studded with pecan bits in this creamy dessert salad.

Cheese - Cream Cheese Frosting Ii

This is a wonderfully creamy frosting that goes well with pumpkin bread, carrot cake, chocolate cake, on cookies or between cookies.

Desserts - Grandmas Gingersnap Cookies

This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899.

Primitives By Kathy Sign Grandmother

Primitives By Kathy Box Sign, A Grandmother

Cheese - Shrimp Linguine

Shrimp, parsley, basil and thyme simmer in a dreamy garlic and cream sauce for a few brief moments before being tossed with hot pasta and Parmesan cheese. Season to taste and serve to a happy dinner party.

Painted Abstract Painting Decoration Stretched

Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Ballet Dance 3 Pic/Set Stretched Ready To Hang

Breakfast And Brunch - Honey Peanut Granola

This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla. Baked in the oven, it's easy to make.

Appetizers And Snacks - Spicy Bean Salsa

Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas.

Meat And Poultry - Boiled Chicken

A basic recipe for how to poach chicken. Use this method for poaching chicken when a recipe calls for poached chicken.

Pasta - Couscous Royale

Chicken thighs, merguez sausage, and a multitude of vegetables go into this classic Middle Eastern dish. It takes a while to prepare all of the ingredients, but the result is well worth it.

Pasta - Chef Johns Turkey Noodle Casserole

Forget you are eating leftovers when you bite into this delicious turkey noodle casserole!

Fruits And Vegetables - Quick Savory Grilled Peaches

Grilled peaches are given a slightly savory treatment to make an excellent summertime side dish. Serve as an appetizer or atop a salad.